Quinoa is fine, but there’s a better option: the ultimate plant‐based protein you’ve never heard of
You have likely tried recipes with quinoa because of its protein-rich profile and culinary versatility. However, there’s an ancient grain that can be an even better alternative. Teff is a tiny, gluten-free seed native to North Africa that delivers more calcium per cup than quinoa and provides all eight essential amino acids. Here, we’ll break … Read more